KIT CONTENTS (Follow the link at the bottom) Attached is the "Food Safety Fundamentals" Brochure

*Introduction to Charities and Community Groups kit
*Food borne illness (cause and prevention)
*An introduction to the new Food Safety Standards
*Skills and knowledge
*Labelling
*Temperature control
*Sausage sizzles and barbecues
*Preparing and cooking food
*Transporting food
*Camping
*Health and hygiene for food handlers
*Health and hygiene responsibilities of food businesses
*Receiving food safely
Food safety fundamentals pamphlet and wall chart
*
  'Bug Buster' DVD
* Food safety posters ~ Click to view in English (html) - Chinese - Greek - Italian - Khmer - Turkish - Vietnamese (PDF)

Printed copies of the charities and community groups kit can be obtained from your local council or the Food Policy & Programs Branch.

http://www.health.sa.gov.au/pehs/Food/kit-charities-community.htm